20/09/2023
Redefining the non-communicable disease framework to a 6 × 6 approach: incorporating oral diseases and sugars
05/11/2023
A pathological convergence theory for non-communicable diseases
31/03/2023
The rising burden of non-communicable diseases in the Americas and the impact of population aging: a secondary analysis of available data
04/02/2023
Effects of Fermented Food Consumption on Non-Communicable Diseases
02/06/2023
Effects of age on non-communicable disease risk factors among Nepalese adults
29/11/2023
Dietary patterns and associations with metabolic risk factors for non-communicable disease
22/02/2023
Strategies to tackle non-communicable diseases in Afghanistan: A scoping review
19/11/2023
Strengthening evidence to inform health systems: opportunities for the WHO and partners to accelerate progress on non-communicable diseases
14/02/2023
Fruit and vegetable consumption as a preventative strategy for non-communicable diseases
02/03/2023